Today in reading we did reading plus and this is what i think went well and what I think I can do next time and this is what I think i need to work on
I am a student at in Uru Mānuka. In 2020 I was a year 7 and in 2021 I will be a year 8. This is a place where I will be able to share my learning with you. Please note....some work won't be edited - just my first drafts, so there may be some surface errors. I would love your feedback, comments, thoughts and ideas.
Tuesday, 29 June 2021
Milk Plastic
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Aim: I want to find out how to make Milk plastic
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This is the video that I found out about milk plastic
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Method:Equipment:
- Milk
- Microwave
- Vinegar
- Paper towels
- Spoon
- Mug
- Messing spoon
- Pot
- Get the equipment needed.
- put one cup of milk in the pot or microwave.
- heat the milk in the microwave or on the stove until its steaming. '
- add 4 teaspoons of vinegar
- add the milk into the cup with the vinegar
- stir the mixture with a spoon
- stack 4 layers of paper towels on a surface that is safe to get damp
- scoop out of the curds with a spoon and place them on the paper towels
- fold the paper towels over the curd and press down to absorb to the exudes liquid
- colour, shape and mold the dough as you like.
- put all your creations on paper towels and let them dry over night.
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Questions
-What is casein: The main protein present in milk and (in coagulated form) in cheese. It is used in processed foods and in adhesives, paints, and other industrial products.
-What is casein used for? Casein is a slow-digesting dairy protein that people often take as a supplement. It releases amino acids slowly, so people often take it before bed to help with recovery and reduce muscle breakdown while they sleep. Several studies have shown it helps boost muscle growth, along with a ton of other benefits.
Monday, 28 June 2021
Safety in the Lab
Rules
- You much follow the instructions given by the teacher.
- You much not enter the lab with the teacher.
- Report any breakages.
- Shoes must be worn at all times.
- Do not eat or drink in the lab.
- If you spill something tell the teacher then clean it up.
- Wash your hands after doing anything experiments.
- A heatproof mat should all ways be used when heating.
- If you doubt, ask the teacher.
- Never touch or smell chemicals.
- There is a bag on the table.
- They are standing on the seat.
- They are left the fire on.
- They are playing around
- they are pushing each other around
- they have left everything on the table
- There is no teacher they did put the lid on
- they didn't right the rules down
Gummy Bear Osmosis
Aim: I want to find out what will happen to Gummy Bears when they are left in all different kind of liquids.
Method:
Equipment:
- Gummy Bears
- liquids-water,salt water,sugar water
- Electronic scale
- Petri Dishes
- Marker pen
- Get all your Equipment that you will need to use
- get you petri and right your name,condition,on each Petri Dishes
- Then turn on the you scale and weigh your Gummy Bear
- Then add the liquids
Thursday, 24 June 2021
Reading+
Reading Plus Progress Report | |
My name: | Cayleigh |
What went well today: | That I did six stories in one hour |
What I found difficult today: | That we had to move spaces |
What my goal is for next time: | To do six stories and doing some vocabulary |
Wednesday, 23 June 2021
Edible Slime
Aim: I want to find out how to make edible slime.
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----------------------------------------------------------------------------------------------------------------------------------------Equipment
- Icing suger
- Marshmallows
- Cups
- Popsicle stick
- microwave
- Oil
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Instruction:
- Get equipment ready
- Melt your Marshmallows in a bowl
- add icing suger
- mix icing suger and Marshmallows together
- wait 10 min for it to cool down
- mix in more icing suger with your hands
- add oil if needed
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Results:
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Tuesday, 22 June 2021
Skittle Colours
Aim: I want to find out what happens when you put skittle in water.
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Method:
Equipment
- Petri Dish
- Skittle
- Warm water]
- Small beaker
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Results:
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Monday, 21 June 2021
Reading +
This is what I did in reading today
Reading Plus Progress Report | |
My name: | Cayleigh |
What went well today: | I finished two stories today. |
What I found difficult today: | That I didn't get time to do any vocabulary. |
What my goal is for next time: | Try reading faster and get some vocabulary done. |
Thursday, 17 June 2021
Reading+
Today in reading we did reading pule again and We had to right about what we think about our reading and this is what I put down in a doc. This is what I think I can do better and what I have done today
Tuesday, 15 June 2021
Reading+
Reading Plus Progress Report | |
My name: | Cayleigh |
What went well today: | That I did six stories in one hour |
What I found difficult today: | That we had to move spaces |
What my goal is for next time: | To do six stories and doing some vocabulary |
Thursday, 10 June 2021
P.E
What is Hockey? Hockey is a kind of sport that you play you have to use a hockey stick and a hockey ball this is what it looks like.
I learnt that you have to keep the ball has to stay on the ground so then you dont get hurt. You also have keep your stick on the ground because you dont want to hurt others.
Tuesday, 1 June 2021
Scientific Equipment
Beaker: A beaker is made for carrying around liquids without getting it all on the ground.
Bunsen burner: A Bunsen burner is made to make a fire out of gas.
Gauze mat: A gauze mat is made to sport container such as a beaker
Funnel: A funnel is to help a liquid of some sort into a smaller container.
Test tube: A test tube is to hold some liquids for testing
Conical flask: A Canonical flask is for mesmerising and holding all liquids.
Spatula: A spatula is used for scraping off thing that are stuck to a sunface.
Measurina Cylinder: A measuring cylinder is for measuring liquids.
Scissor tongs: scissor tongs are to hold a container that is hot.
Tripod: A tripod is to hold a container well it melts over the Bunsen burner.
Test Tube Tongs: Is for holding and used for lifting stuff.
Thermometer: Is used for measuring temperature.
Retort stand:
boss head:
Champ:
Fume cupboard:
Scalpel:
Burette:
Pipette:
Volumetric flask:
Mortar/ pestle: